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Sam's Grill & Seafood RestaurantAmerican, Seafood |
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Appetizers | Soups | Salads | Pasta | Shellfish | Fish | Calamari | Chicken | Meat | Sweetbreads | Vegetables and Potatoes | Desserts | Beverages | Beer
Appetizers
1. ONION RINGS 4.25
2. FRIED EGGPLANT OR ZUCCHINI 6.00
3. BAY SHRIMP COCKTAIL 7.50
4. PRAWN COCKTAIL 9.50
5. CLAM COCKTAIL 10.50
6. CRAB COCKTAIL 12.00
7. FRIED CALAMARI FOR TWO 12.00
8. CRAB LEG COCKTAIL 18.00
9. PACIFIC YEARLING OYSTER COCKTAIL 9.50
Soups
11C. SOUP DU JOUR CUP 4.50
11B. SOUP DU JOUR BOWL 5.50
16C. CLAM CHOWDER CUP (RED) 6.00
Manhantan style
16B. CLAM CHOWDER BOWL (RED) 7.50
Manhantan style
17C. MOCK TURTLE CUP 5.00
17B. MOCK TURTLE BOWL 6.00
Salads
12S. CRAB COBB SALAD SMALL 13.50
12L. CRAB COBB SALAD LARGE 24.00
23. MIXED GREENS 8.00
24. MIXED GREENS WITH SHELLFISH 19.75
25. HEARTS OF ROMAINE 10.00
26. HEARTS OF ROMAINE WITH RED BEANS 10.50
27. HEARTS OF ROMAINE WITH SHELLFISH 22.50
28. HEARTS OF ROMAINE WITH AVOCADO & SHELLFISH 23.50
29. CAESAR SALAD 11.00
30. CAESAR SALAD WITH BAY SHRIMP 16.00
31. CAESAR SALAD WITH PRAWNS 18.00
32. CAESAR SALAD WITH CRAB 26.00
33. BAY SHRIMP SALAD OR LOUIE 14.00
34. CRAB SALAD OR LOUIE 24.00
35. PRAWN SALAD OR LOUIE 17.50
36. MARINATED CALAMARI AND MIXED GREENS 12.50
37. AVOCADO SALAD 14.00
38. AVOCADO WITH SHELLFISH SALAD 20.50
39. TOMATO SALAD 9.00
40. TOMATO WITH SHELLFISH 20.00
43. VEGETABLE SALAD 9.00
44. VEGETABLE WITH SHELLFISH SALAD 20.50
45. ANCHOVY SALAD 11.00
46. CELERY VICTOR SALAD 11.50
47. SAM'S SPECIAL SEAFOOD SALAD 21.50
Pasta
Choice of Linguine or Fettuccini
53. PLAIN LINGUINE OR FETTUCCINE 9.50
54. WITH BASIL LINGUINE OR FETTUCCINE 10.00
55. WITH SCALLOPS LINGUINE OR FETTUCCINE 18.50
56. WITH PRAWNS LINGUINE OR FETTUCCINE 16.50
57. WITH CRAB LEGS LINGUINE OR FETTUCCINE 34.00
58. WITH SHELLFISH LINGUINE OE FETTUCCINE 23.00
59. WITH CALAMARI LINGUINE OR FETTUCCINE 14.00
60. WITH CLAMS, RED OR WHITE SAUCE 13.00
61. PRIMAVERA 11.50
With zucchini and peas.
Shellfish
100. BAY SHRIMP CURRY OR CREOLE 15.00
With rice
101. FRIED EASTERN SCALLOPS 19.00
102. FRIED PRAWNS 16.00
103. PRAWNS CURRY OR CREOLE 16.50
With rice
104. FRIED CLAMS 17.00
106. SAUTEED EASTER SCALLOPS 20.00
107. SAUTEED PRAWNS 17.00
109. PRAWNS DORE 17.50
110. CRAB NEWBERG 21.00
111. CRAB AU GRATIN 22.50
112. DEVILED CRAB ALA SAM 22.50
113. FRIED SEAFOOD PLATTER 22.50
115. FRIED PACIFIC YEARLING OYSTERS 24.00
117. SAUTEED SHELLFISH 24.00
With scallops, prawns and crab legs
118. FRIED CRAB LEGS 33.00
119. SAUTEED CRAB LEGS 36.00
Fish
76. FRIED FILET OF SOLE 15.00
78. STEEL HEAD POACHED SALMON 28.00
79. POACHED SALMON WITH EGG SAUCE 28.50
85. PACIFIC SNAPPER 17.00
Charcoal broiled
88. NO LONGER AVAILABLE 0.10
Charcoal broiled halibut - not in season
89. STEEL HEAD SALMON FILET 28.00
Charcoal broiled
90. PETRALE 23.00
Charcoal broiled
92. AHI TUNA 24.00
Charcoal broiled
93. SWORDFISH 26.00
Charcoal broiled
Calamari
67. FRIED CALAMARI 12.00
68. CALAMARI SAUTE-RED SAUCE AND MUSHROOMS 13.00
69. CALAMARI STEAK,PAN FRIED A LA SAM WITH GARLIC 13.50
70. CALAMARI STEAK,PAN FRIED DORE WITH CAPER 14.50
Chicken
One half chicken per order. Please alow up to 45 minutes to prepare.
22. CHICKEN BREAST PICCATA 13.50
Please alow up to 45 minutes to prepare.
126. ROASTED CHICKEN 12.50
Please allow up to 45 minutes to prepare.
128. CHICKEN SAUTEED WITH MUSHROOMS 14.00
Please allow up to 45 minutes to prepare.
127. CHARCOAL BROILED CHICKEN 12.50
Please alow up to 45 minutes to prepare.
129. ELIZABETH WITH CHICKEN 15.50
Please allow up to 45 minutes to prepare.
Meat
135. SALSBURY STEAK WITH MUSHROOM SAUCE 14.00
136. BREADED VEAL CUTLET WITH MUSHROOM SAUCE 14.50
137. VEAL SCALLOPINE 18.00
138. VEAL PICCATA 18.00
139. VEAL SCALLOPINE SEC 18.00
140. CALF'S LIVER BACON OR ONIONS 15.50
Choice of bacon or onions
141. VEAL CHOP WITH BACON 24.00
142. NEW YORK STEAK 36.00
143. NEW YORK MINUTE WITH BERCY SAUCE 31.00
144. VEAL PORTERHOUSE WITH BACON 28.00
145. FILET MIGNON 36.00
Sweetbreads
150. SWEETBREAD CHARCOAL BROILED WITH BACON 24.00
151. SWEETBREAD SAUTEED WITH MUSHROOMS 24.00
152. SWEETBREAD SAUTEED WITH CAPER AND LEMON 24.00
Vegetables and Potatoes
158. SPINACH 5.00
159. STEWED TOMATOES 5.00
160. CREAMED SPINACH 5.00
161. FRIED ZUCCHINI 6.00
162. SWISS CHARD 5.00
163. FRIED EGGPLANT 6.00
164. PEAS OR BROCCOLI 5.00
166. STRING BEANS 5.00
173. BOILED POTATOES 3.00
175. BAKED POTATO 3.25
Avaiable after 5:00 pm
176. HASH BROWNS POTATOES 4.00
177. SHOESTRING POTATOES 3.75
178. AU GRATIN POTATOES 4.75
Desserts
184. RICE PUDDING 4.00
186. FRENCH PANCAKES WITH ANISETTE 7.00
187. APPLE PIE 5.00
188. NEW YORK CHEESECAKE 6.00
189. CHOCOLATE MOUSSE 6.00
190. PECAN PIE 5.50
191. TIRAMISU 6.50
Beverages
197. SOFT DRINKS 3.00
Beer
202. BUDWEISER 4.00
203. COORS LIGHT 4.00
205. ANCHOR STEAM 5.00
206. BECKS 5.00
207. BECKS DARK 5.00
208. HEINEKEN 5.00
209. CLAUSTHALER(NON-ALCOHOLIC) 4.50
210. SIERRA NEVADA 5.00
211. GUINNESS 5.50
* Online prices may vary. All prices subject to changeYour Order
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| Sub-total | $0.00 |
| Tax (8.50%) | $0.00 |
| Delivery | $0.00 |
| TOTAL | $0.00 |
Restaurant currently closed.
Est. delivery: 1 hour - 1 hour 15 mins after open
